Álvarez-Castro, N. V., Corrales-Garcia, J., Hernandez-Montes, A., Garcia-Mateos, M. del R., Peña-Valdivia, C. B., & Quiroz-Gonzalez, B. (2014). Development of a snack from xoconostle (Opuntia matudae Scheinvar) sweetened with neotame and its antioxidant capacity. Journal of the Professional Association for Cactus Development, 16, 15–31. https://doi.org/10.56890/jpacd.v16i.68