EL-SAMAHY, S. K. .; ABD EL-HADY, E. A. .; HABIBA, R. A. .; MOUSSA-AYOUB, T. E. . Some Functional, Chemical, and Sensory Characteristics of Cactus Pear Rice-Based Extrudates. Journal of the Professional Association for Cactus Development, [S. l.], v. 9, p. 136–147, 2007. DOI: 10.56890/jpacd.v9i.271. Disponível em: https://jpacd.org/jpacd/article/view/271. Acesso em: 24 oct. 2025.