Quality and postharvest physiology of "Nopalitos" and "Tunas"

Authors

  • Marita Cantwell

DOI:

https://doi.org/10.56890/jpacd.vi.420

Abstract

Tue objective of this paper is to provide an overview of quality and postharvest aspects of "Tunas" (fruits) and "Nopalitos" (vegetables) produced by the Prickly pear Cactus (Opuntia spp.).

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Professional Association for Cactus Development

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Published

19-02-2021