Effects of postharvest treatments on the quality of Tuna during storage

Authors

Armida Rodriguez-Felix Centro de Investigacion en Alimentos y Desarrollo, A.C., P.O. Box 1735, Hermosillo, Sonora, Mexico
Maria Isabel Gonzalez-Salas Centro de Investigacion en Alimentos y Desarrollo, A.C., P.O. Box 1735, Hermosillo, Sonora, Mexico
Herlinda Soto-Valdez Centro de Investigacion en Alimentos y Desarrollo, A.C., P.O. Box 1735, Hermosillo, Sonora, Mexico
Maria Isabel Silveira-Gramont Centro de Investigacion en Alimentos y Desarrollo, A.C., P.O. Box 1735, Hermosillo, Sonora, Mexico

The total cultivated area of prickly pear fruits (PPF) in Mexico was 24,806 ha in 1990.

This article

Data availability

N/A

16%

External funding

N/A

32%

Competing interests

N/A

11%

This journal

Other journals

Articles accepted

18%

33%

Days to publication

10488

145

Editor & editorial board: profiles
Academic society: Journal of the Professional Association for Cactus Development
Publisher: Professional Association for Cactus Development